Basedow Wines Winery ,
About Basedow Wines Winery
Founded in 1896, Basedow winery has been consistently producing quality wines in South Australia’s Barossa Valley for over 100 years. Johannes Christoff Basedow was a carpenter by trade and built famous regional landmarks in the Barossa including...READ ABOUT Basedow Wines Winery...
Founded in 1896, Basedow winery has been consistently producing quality wines in South Australia’s Barossa Valley for over 100 years.
Johannes Christoff Basedow was a carpenter by trade and built famous regional landmarks in the Barossa including Chateau Tanunda and Bethany Chapel. With a keen interest in wine, he and his brother Friedrich, a founder of Roseworthy Agricultural College, went on to build Basedow winery in 1896.
Although Johannes passed away a few short years later, his nephew Oscar resurrected the family’s legendary winemaking tradition and with his passion came much success.
Today, Basedow is owned and operated by national wine producer and wholesaler, the James Australia Group, however the focus for producing memorable Barossa wine continues.
Basedow Wines Philosophy
A combination of tradition and innovation serve as the foundation of Basedow’s winemaking philosophy. The Basedow range embodies fruit character and regionality.
Basedow Wine Range
The Basdow Wine range encompasses: White Label, Black Label, Johannes Range and Oscar’s Range.
Basedow Wine Types
Renowned for producing traditional Barossa style lightly wooded Semillon and full-bodied Shiraz, Basedow’s current range also includes Pinot Gris, Chardonnay and Cabernet Sauvignon.
Wine VarietyAll · Cabernet Sauvignon and Blends · Chardonnay and Blends · Other Whites · Pinot Gris and Blends · Riesling and Blends · Sauvignon Blanc Semillon · Semillon and Blends · Shiraz and Blends
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Bright to medium red. Blackberry and lifted plums underlined by subtle oak. Food - medium flavoured red meat dishes, pasta with a meat sauce.
Light straw with flashes of green. Tropical furits and pears in a complex blend of characters with toasty oak. Food - Seafood, full flavoured whit...
Deep purple/red. Blackberry and plum underlined by moderate oak. Food - Chargrilled beef, lamb and game meats, particularly full flavoured dishes.
Pale yellow with flashes of green. Lifted citrus, tropical fruits and peach. Food - perfect with a summer salad, white meats and seafood.
Pale and clear with hints of green. Fragrant fruit characters of honeysuckle and dew melon. Food - Salads, seafood and other Australian summer cui...
Pale straw, hints of green. Predominantly grass and herbaceous characters of Sauvignon Blanc with the citrus character of Semillon adding complexit...
Dense, rich primary fruit aromas of mulberry, black cherry and Blackberry underlined by dark chocolate and some mint characters. Sweet vanillin oak...
Bright to medium red, Blackberry, raspberry and plum underlined by subtle oak. Food - Medium/full flavoured red meat dishes, pasta with a meat sau...