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| Wine Region | Chile, Chile |
The Bordeaux variety does particularly well as a standalone variety in Chile and it's very easy to love: fleshy, velvety texture, rich, full, wild dark berry flavours with pleasing minerality to finish.
I did a major tasting of Chilean wines that are being imported into this country and was impressed by many of the offerings. This drinks well, being pleasantly approachable and rich, ripe and plummy with smooth texture and substantial though fine-...
I wondered, at first, if this was a blend of sauvignon blanc and pinot gris, but it's a different (new to me) ?rape variety from Casa Silva in Chile's Colchagua Valley. I enjoyed its slightly honeyed floral aromas, delicately viscous texture and a...

