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Punt Road is proudly owned and operated by the Napoleone family. Alongside winemaker Kate Goodman, they bring together a wealth of experience and passion that is reflected in each of their wines. Punt Road is home to a modern winemaking facility. Fruit is sourced from over 75 hectares of privately owned vineyard throughout the Yarra Valley.
Only small parcels of high quality, old vine, estate grown fruit are used for the Punt Road range. The resulting wines show concentration and complexity balanced by regional elegance. They will reward careful long term cellaring. Airlie Bank wines are made in a lightly oaked, fruit driven style. They are classically cool climate in nature and show strong varietal characteristics. Airlie Bank wines are best drunk young or cellared over the medium term.
Punt Road Location & History
The Punt Road winery is located in the heart of Victoria’s Yarra Valley. The winery is named after what is now a major thoroughfare in the centre of Melbourne. In the 1850s, Punt Road was a quiet dirt track running towards the Yarra River. It was surrounded by some of Victoria’s earliest vineyards and traversed the river by punt, which would ferry people and goods to the other side. A bridge now stands in place of the old punt.
|Wine Region||Yarra Valley|
|Address||10 St Huberts Road, Coldstream, VIC, 3770, Australia|
|Phone||(03) 9739 0666|
Made from fruit off 21-year old vines, this lovely little shiraz represents excellent value. Aromas of dark berries and cherries and pepper spice adorn the nose, whilst the palate is very medium-bodied with red and black fruit flavours, very fine,...
Fans of fine, juicy wines with less grunt will love this merlot from Punt Road in the Yarra Valley. Appealing black cherry and dark plum aromas rise from the glass, with just a subtle sniff of florals. These fruity notes translate to the palate, w...
This lovely little chardy from Punt Road is a more parred-back, less oaky style of wine, so this will appeal to fans of delicate, cool-climate chardonnays. Scents of white peaches, lemon rind and vanilla rise from the glass, whilst the palate is n...