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Barry and Jan Morey planted the vineyard in 1985 with the first vintage in 1989. They are known for expressive wines of great character, produced in minute quantity with an adherence to minimal winemaking influence and a respect for the vineyard site. The vines are close planted on a single fruiting wire.
Sorrenberg is located in the premium grape growing region of Beechworth in the north of Victoria. Sorrenberg operates a 2.5 hectare vineyard located on the outskirts of Beechworth township.
Sorrenberg Wine Styles
The wines are traditionally made by hand and show great complexity and depth of flavour. White wines see barrel work for additional texture and detail. Gamay is produced and has a cult following. Chardonnay, Sauvignon Blanc, Semillon, Pinot Noir, Merlot, Cabernet Sauvignon and Cabernet Franc are also produced.
Sorrenberg is the core brand.
Winemaking is very hands-on and champions minimal winery influence on the fruit. Low yields and traditional technique are combined with older oak usage to create these wines of great distinction. A true boutique champion of individual Australian wines.
|Address||Alma Road, Beechworth, VIC, 3747, Australia|
|Phone||(03) 5728 2278|
Complex and beguiling, its faintly herbal bouquet of restrained melon and gooseberry fruit is deftly knit with a touch of vanilla oak and creamy, almost nutty undertones and lifted by a fresh scent of white flowers. It's long and elegant, with a b...
Dusty, elegant but marginally sweet, with a herbal, floral bouquet of red cherries, raspberries, strawberries and a hint of rhubarb. Medium to light-bodied, it's juicy and sweetly fruited, with a musky, slightly confectionary presence of small red...
It's fermented using wild yeasts and has a (very) small amount of pinot noir included in the mix. It's a gem of a wine - individual and high quality. As has been said before, this is a gamay for Burgundy lovers, as funny as that may sound. It's ...