Sparkling Shiraz Wines

The Sparkling Shiraz was made as a non vintage in order to maintain a consistent style. This rich smooth, luscious sparkling Shiraz was bottled from the same grapes as our acclaimed Squid Ink Shiraz Reserve. Intense fruit and rich concentrated fla...

During 160 years of winemaking, Seppelt has built a reputation of innovation and unswerving dedication to quality. The Seppelt philosophy involves harnessing the strengths of each viticultural region to create varietally and regionally expressi...

Originally from central Italy's Abruzzi region, Domenico Scarpantoni emigrated to Australia in 1952 and, after experience at Thomas Hardy, set up the now hugely successful Scarpantoni Wines - with over 300 medals and more than a dozen trophies in ...

Sourced from premium fruit in our Leasingham vineyards, this Sparkling Shiraz has a deep ruby colour with ripe berry aromatics. A fine bead along with rich fruit flavours and a hint of spice complete this mouth filling wine. Awards and A...

It doesn't get any more Australian than sparkling shiraz. This vintage version from Schild Estate shows dark berry, cherry and plummy fruits on the nose, with a generous lick of chocolate. The palate is a tad sweet with mellow tannins, approachabl...

Once one of Australia's trail blazing wine styles back in the day, sparkling shiraz is experiencing a bit of a comeback - and so it should! This aged offering from Padthaway Estate shows appealing scents of red fruits, earthiness, pepper and black...

Sparkling Shiraz is one of the Australian wine industry’s great gifts to the world of wine and we don’t give this style enough credit. Winemaker Ben Riggs is proud of this Sparkling red that employs three- year-old Shiraz that’s been aged in oak b...

Seppelt is proud to release the new Silverband wines, a non vintage sparkling Shiraz and a Shiraz table wine, named after the picturesque and unique Silverband waterfalls in Victoria's Grampians region. These wines have been created to display ...

Sparkling Shiraz should become our national drink even more so than a coldie. That’s because it’s unique to our nation and on the whole we only see it drunk at Christmas. So we advocate that Sparkling Shiraz like this should be drunk much more oft...

This first release of the NV Scarlet Letter is a blend of 4 vintages, from 2007 to 2010 which provides some beautiful layers to the wine. The wine initially jumps out of the glass with dark cherry fruit, lavender and violet floral characters and...

RIch! So rich it's like tapping into a vein of liquified red berry chocolate cake.That's the appeal of a wine like this - it's an unquestionably full bodied, full flavoured sparkling red with lots of flavour and sweetness. The only challenge with ...

Australia’s love affair with sparkling reds, particularly Shiraz, is unique to the world of wine as no–one else really produces it. Strangely, it only seems to come out once a year, at Christmas time, but we feel that we should see more of this st...

Wanna put some Shizzle in your sparkle, then just add Shiraz. Sparkling red is such a festive drink and it gets overlooked far too much. We think there should be a movement for more red sparkling to get uncorked and we hope you’ll want to get onb...

People always seem to wait for the festive season to open their Sparkling reds but funnily enough it’s got the ability to be drunk all year round and in the Barossa it’s often recommended as the perfect breakfast wine, with bacon and eggs. This is...

People always think you have to wait till Christmas to open Sparkling Shiraz, but you’ll be hard pressed to wait for the weekend before opening this. Bleasdale are famed for their sumptuous Sparkling Shiraz that’s stacked with bags of berried effe...

The Rumball Sparkling Reds continue the tradition of offering a style that is unique to the world of wine. It’s believed that it was once made in France but today it’s only Australia who has made it their own. This is very much the Rumball house s...

Sparkling Shiraz is one of the Australian wine industry’s great gifts to the world of wine and we don’t give this style enough credit. Winemaker Ben Riggs is proud of this Sparkling red that employs three- year-old Shiraz that’s been aged in oak b...

A sweet bouquet of mulberries with a dry, fruity palate. Some plums and licorice.

Medium to full red/purple colour with coarse bubbles. Good red-winey aroma, young and clean. Spicy berries and earth, even a suggestion of cassis. Fairly light, youthful, sweetish and attractive. Soft. Pleasant drinking red bubbles.