Colour: Bright ruby red with hints of brick.
Nose: Raspberries, pomegranates and cherries, dark chocolate, spice and toast
Palate: Long ?ne tannins intertwine seductively with dark cherries, vanilla, cinnamon,
and earth, complimented by a generous and silky mouth feel.
The ?avours and textures in this wine persist long after the last sip.
Winemakers comments: The fruit for this wine was sourced from a number of small growers
from Nelson, Marlborough, and Central Otago, creating a blend
that re?ects the unique rugged landscapes of the south Island of New Zealand.
A variety of clones, as well as some diverse microclimates,
combined to make an elegant, approachable, varietal, and complex wine.
Middle Eastern lamb tagine, or after dinner with a piece of extra dark chocolate.