Waihopai Valley isn’t the sort of place you stumble across. Hidden in the depths of the Southern Valleys, we share the Waihopai with an international satellite communication station that finds the terroir perfect for spying too. It’s an intriguing part of the world, one that we invite you to taste and discover... The 1990s were a time of discovery and courage in Marlborough.
Deep in the Waihopai Valley, Bryan and Jan Johnson had the audacity to establish 180 hectares of estate vineyards on land considered too hard, too dry and too unfertile for wine. It was a venture that started with a passion for the land. This pioneering spirit established one of New Zealand’s most successful family-run wineries, now exporting six varietals to 35 countries.
Today, Spy Valley’s commitment remains to the land and to the people who tend it – we are simply farmers at heart, nurturing soil and vine to cultivate the complexities in our wine. And we’re mindful that it’s our focus on sustainability that will ensure our guardianship of this land for generations to come. We’re considered a little clandestine around here, deep in our bewitching valley.
Perhaps it comes with being named for our proximity to the spy base down the road, but we like a bit of mystery. Perhaps it’s because we are always searching for the best of the best to produce exceptional wine. Perhaps it’s because managing six varieties of grapes takes a great deal of knowing the land, the environment and the climate, and in the past, we’ve classified these traditions. These are secrets, however, that we’ve decided it’s time to share.
In the middle of Aotearoa (New Zealand), at the tip of the South Island, is a place of remarkable natural beauty. The spectacular, diverse landscape of Marlborough assails the senses with its vivid seasonal colours, kissed by the sun year-round. Imagine a land so outrageously beautiful, a land flanked by the soaring Southern Alps and the stunning Marlborough Sounds, an extensive network of coastal waterways, peninsulas and islands nestled in the shimmering ocean.
Follow your nose along the Wairau basin’s long green valley, dry hills and alluvial plains, and you have arrived at the heart of the Marlborough wine region. To this, add hot sunny days and cool nights, a climate which caused Maori to call the area ‘the place with the hole in the cloud’. The result of this unique climate and topography? Vines ripening in the sun like nowhere else on earth. A synergy so good you can almost taste it; the flavours of Marlborough spilling over into our wine.