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2012 Robert Oatley Finisterre Great Southern Cab

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Winemaker's Notes

Blue-black fruits and dried herb. Long fine tannins.

Our constant pursuit of quality finds us among the great viticultural regions of Australia, each offering a unique combination of earth and climate, allowing vines to flourish and produce fruit with great balance. Hand harvesting, fruit sorting and intuitive winemaking delivers wines with clarity, purity, great texture and flavour expression.

Harvest: By hand late April early May 2012

Varietal: 100% Cabernet Sauvignon

Winemaking: Berry sorted, no acid additions, two-three weeks primary post-ferment maceration

Oak: 12 months in new and used French barriques

Cellaring: 20 years

Alc/vol: 14.0%

expert reviews about

2012 Robert Oatley Finisterre Great Southern Cab

Expert Reviews

Wine Companion (2012 Vintage) says
Pure, medium-weight, well-powered fruit bearing a coat of cedary, smoky, slinky oak. Balance feels off at first but as it rests in the glass it (relatively) quickly sets itself to rights. Bay leaf, peppercorn, blackcurrant and redcurrant. Long finish, complete with ultra fine tannin.
Drink by 2026

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