Get 500 bonus points Register now!

2013 Brokenwood Cricket Pitch Red

Cracka Value Rating
Out of Stock
  • In Stock, ready for dispatch. More info
shop similar wines

Cracka Review

The Cricket Pitch has become one of Brokenwood’s most iconic labels showing not just multi-varieties but multi-regions in the mix. This is a BYO wine that works well with a variety of cuisines; anything from robust seafood, to pasta and gourmet sausages. It’s crammed with cherry and berry fruit, some vanillin oak and a soft accessible palate that’s balanced and full of flavour.

Winemaker's Notes

Medium density colour and youthful tints. Predominantly Cabernet Sauvignon giving red fruit and earthy tobacco notes. Generous palate flavours and ripe fine tannins. This wine is all about the fruit, although some oak vanillin and tannin in the background. A modern style of Cricket Pitch Red with bright red fruit characters, low tannins and an easy drinkability.

Main Varities

65% Cabernet Sauvignon
7% Merlot
16% Shiraz


Rich seafood, pasta and light meat dishes.

Alcohol 13.5%

expert reviews about

2013 Brokenwood Cricket Pitch Red

Expert Reviews

WINESTATE (2009 Vintage) says
Big, simple wine with broad fruit aromas and soft, fleshy fruit flavours.
WINESTATE Volume 34 (2011)
James Halliday (2008 Vintage) says
Australian Wine Companion 2011 2010
Campbell Mattinson & Gary Walsh (2007 Vintage) says
It's a blend of cabernet sauvignon, merlot and shiraz, and the charms of this 2007 release are immediately obvious. It's a mood thing, but most of the time we don't like wines that shout at us - we'd rather have a friendly conversation with them. This wine never raises its voice. It has medium-weight, curranty flavours with enough chocolatey oak to make it slip down smoothly. Right in the groove.
The Big Red Wine Book 2009/10 2009
James Halliday (2002 Vintage) says
Light to medium-bodied; tangy, savoury/spicy with a touch of oak sweetness; easy style.
Australian Wine Companion 2006 2005
James Halliday (2000 Vintage) says
Light to medium red-purple; the light bouquet has aromas of leaf, earth and red berry, but the palate is rather sweeter and richer than the bouquet suggests, with blackcurrant and a touch of chocolate.
Australian Wine Companion 2004 2003
James Halliday (1997 Vintage) says
Medium red-purple; the bouquet offers aromas of leaf, mint and earth which are slightly astringent, but the palate is much better, with a mix of almost essencey cherry, chocolate and vanilla oak flavours.
Australian Wine Companion 2000 1999
James Halliday (1996 Vintage) says
Medium red-purple; the clean and smooth bouquet shows ripe sweet fruit of medium intensity with well-balanced and integrated oak. The palate is clean and well balanced, with lively red berry and mint fruit, subtle oak and fine tannins.
Australian Wine Companion 1999 1998

real reviews

real customers

Your Shopping Cart
per { } per case