A full bodied white wine from a very challenging vintage throughout Australia exemplifying why Tumbarumba has become known as a premium Chardonnay producing region. Drink now or age for up to 8 years.
Bright straw yellow with a youthful green tinge. Lifted aroma of cashew and creamy lanolin with complex battonage notes. A very spicy and full palate with a tight and balanced acid structure supported by seasoned French oak.