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2013 Misha's Vineyard Impromptu Pinot Noir

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Cracka Review

A definition of impromptu is to be prompted by an occasion rather than being planned in advance, which sounds like the perfect situation to crack one of these puppies open! It's stunning value for a pinot noir, and shows appealing smells of black berries and cherries, chopped herbs, anise and earthiness on the nose. The palate is quite full, but it does have some elegance, and displays tastes of red fruits and anise spice, licks of savouriness, ripe, fine tannins, and a soft, graceful finish. This could stand up to rich red meat dishes.

Winemaker's Notes

Opening a bottle of great Pinot Noir should be an unplanned thing – a spur of the moment decision prompted by occasion or desire. Our Impromptu Pinot Noir is crafted to be enjoyed now, tomorrow or anytime the need arises!

Ruby-coloured with rose petal florals and complex aromas of cherry, raspberry and chocolate-covered coffee beans, this Pinot Noir has sweet plum and cherry flavours balanced by spice and cedar tannins with notes of roasted herbs and cocoa.

Pinot Noir is an extremely versatile food wine as it can pair well with either white or red meats, creamy sauces, and spicy seasonings. It’s also a wonderful match with swordfish or roast salmon. The classic Pinot Noir matches are with game birds, roasted red meats, mushrooms as well as mild and creamy cheese.

Alc/vol: 14.0%

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