This Italian Chianti is light-bodied, with red fruit flavours and spice. But more importantly, it is produced 100% vegan and eco-friendly, even the label is made using recycled paper. So not only do you get a delicious easy-drinking wine, you're also doing your part for Mother Earth!
The Chianti Superiore Vegante is obtained according to the dictations of the vegan philosophy, avoiding the use of animal-derived products in the various stages of cultivation, vinification and wine stabilisation.
Moreover, Vegante is a not filtered, and is packaged with materials strictly ecological and with less environmental impact, such as the cap product with derivatives of sugar cane and the label produced with recycled paper, to avoid deforestation, and printed with ecological colours.
The symbol vegan quality certifies the integrity of the process of ethics under which this wine is produced.
What is Chianti Superiore? Chianti traditionally was produced using 4 grapes rather than the 2 that are used today. Those are; Sangiovese, Canaiolo, Malvasia and Trebbiano. The wines must also be aged for nine months, three of which must be in bottle before release.