From a five-star-rated winery at the northern end of Margaret River, this has the classic gooseberry and citrus of Margs Sauv, with a dash of herbs before a tight and crisp palate.
Fantastic wine for sub $20 a bottle- true MR Sauvignon Blanc- something that's highly underrated in the Aussie wine market!
Ripping stuff with all salads, seafood and general warm weather, Aussie summer type foods!
Harvested at night, and then quickly pressed, cold-fermented and early bottled to retain freshness.
This wine has is quartz-white, it is crisp, lemony/grassy, with an delicious tight snappy finish.
Fantastic with all sorts of summery foods, salads, seafood- the lot!