Get $25 off Register now!

2014 Plantagenet Shiraz

Out of Stock

expert reviews about

2014 Plantagenet Shiraz

Expert Reviews

James Halliday (2012 Vintage) says
Composed, well-tailored wine. Complex nose of autumn leaves, tar, sweet blackberry and smoky oak. Blends savoury, spicy, leafy elements with powerful, dark-berried fruits confidently and well. Has a seamlessness to it. Has a reach of fine, rippling tannin working positively throughout. Difficult to fault.
By 2026
Wine Companion
James Halliday (2011 Vintage) says
Bright, medium deep red-purple; the bouquet is positively perfumed, with spice, pepper and licorice woven through the red fruits, fruits that drive the silky, medium-bodied palate through to its long finish; the oak and tannin management have been exemplary.
Australian Wine Companion 2014 Edition 2013
Jeremy Oliver (2010 Vintage) says
A Savoury, finely crafted and handsomely oaked young Rh“ne-inspired shiraz of of true class. It's peppery, floral and spicy, with sweet aromas of briary redcurrants, blackberries and plums with a hint of cherry tightly knit with fresh smoky, meaty and fine-grained new French oak backed by nuances of chocolate and mocha. It's silky and elegant, medium in weight, with a juicy, almost sappy presence of pristine small berry/cherry fruit underpinned by gentle, finely balanced tannins.
The Australian Wine Annual 2014 Edition 2014
James Halliday (2009 Vintage) says
Good crimson colour; brings to the table all the things expected of medium-bodied Mt Barker shiraz: spice and a touch of licorice, ripe red and black berry fruits, and fine tannins; oak too, is where it should be.
To 2024
Australian Wine Companion 2013
Ray Jordan (2009 Vintage) says
Deep vibrant red black colour. The nose is immediately exciting with a mix of spices, black pepper and concentrated saturated plummy fruit aromas. There's a little spicy plum and licorice character on the palate with tight fine grained oak adding some weight. Rich and textured but a firm structural core providing the definition. Touch of funk on the palate adds to the complexity.
WA Wine Guide 2013
Jeremy Oliver (2007 Vintage) says
An artfully balanced and Rhoney shiraz whose heady, wild and spicy bouquet of dark plums, blackberries and sweet aromatic vanilla oak is backed by black pepper, cloves and licorice. It's long, dark and slightly meaty, with deep spicy palate tightly knit with a firm, rather bony backbone of fine tannin that simply soaks up its measured complement of oak influence, finishing seamless and savoury with lingering suggestions of dark fruit, gamy complexity and cracked pepper.
Australian Wine Annual 2010 2009
James Halliday (2007 Vintage) says
A ripe and savoury bouquet with redcurrant and blackberry, framed by mineral complexity and a little roast meat; the palate is quite chewy in texture, but has a litheness to the fruit that draws out the very long, and quite juicy conclusion.
Australian Wine Companion 2010 2009
Ray Jordan (2007 Vintage) says
When the vintage is right, and it was in 2007, then these Plantagenet shiraz are some of the finest you will find anywhere in Australia. This is right up there with the finest yet from this historic producer. Warm savoury spicy aromas create a compelling complex bouquet. Beautiful savoury and ever so slightly earthy palate with ripe tannins, perfectly worked oak and sumptuous fruit. Great cellaring potential.
Ray Jordan's 2010 WA Wine Guide 2010
James Halliday (2005 Vintage) says
Shows the good vintage to full effect; a tapestry of black fruit flavors, spices and pepper, augmented by quality oak and ripe tannins; great line and length
Australian Wine Companion 2009 2008
James Halliday (2004 Vintage) says
Distinguished, medium-bodied wine; spicy notes are woven through blackberry and black cherry fruit; fine, but ripe, tannins and quality oak.
Australian Wine Companion 2008 2007
Rob Geddes MW (2004 Vintage) says
Medium-bodied savoury style with a lick of black pepper and meaty charcuterie in the raspberry finish.
Australian Wine Vintages 2010
Jeremy Oliver (2002 Vintage) says
A firm, fine and tightly knit shiraz with pungent, expressive wild and briary fruits neatly entwined with fine tannins and sweet chocolatey oak. There's a meatiness about Its aromas of black berry fruits, with undertones of cedar and vanilla. Medium to full in weight, it's smooth and savoury, finishing with suggestions of licorice, mint and a hint of eucalypt.
Australian Wine Annual 2006 2005
James Halliday (2001 Vintage) says
Oozes blackberry, black cherry and spice aromas, the palate at once plush yet elegant, perfectly proportioned and weighted, finishing with fine, ripe tannins.
Australian Wine Companion 2005 2004
Ray Jordan (2001 Vintage) says
This has been consistently one of the best wines from Plantagenet and over the years they have made some crackers. This is up there with the very best. Opens savory and slightly spicy. It has a lush supple and velvety smooth palate, though the tannins provide substance and a rigid spine
Ray Jordan's 2004 WA Wine Guide 2004
James Halliday (1999 Vintage) says
Medium red-purple; a moderately intense and quite fragrant bouquet has a mix of spicy, earthy, juicy, berry fruit; the palate has excellent texture and structure, with red berry fruit, spice, fine tannins and subtle oak. The only caveat is that it may develop relatively quickly.
Australian Wine Companion 2003 2002
James Halliday (1996 Vintage) says
Medium to full red-purple; a quite potent bouquet with solid berry and earth varietal character is followed by a palate redolent of sweet, black cherry and blueberry fruit; succulent and satisfying.
Australian Wine Companion 2000 1999

real reviews

real customers