The Marlborough region is most well-known for its Sauvignon Blancs, but the dry climate also leads way for perfect Pinot Gris, such as this one from Quails Run. The palate is fresh and crisp, with pear, apple and citrus flavours upfront, then leading to a slightly sweet finish. Excellent for spicy dishes.
A classic full & vibrant regional Marlborough Pinot Gris. The nose shows aromas of pear and nutty characters, leading way to subtle aromas of stone fruit and honey. The palate is full & vibrant, showing a lovely balance between sweetness and acidity, with a refreshing, crisp finish.