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2016 Oxford Landing Estates Sauvignon Blanc

Cracka Rating

Cracka Review

Here we have a savvy that is not only at an everyday price, but also vegetarian and vegan friendly! That's bound to please everyone. It's a crisp, tropical and herbaceous style that shows lots of green herbal smells and tastes, along with a touch of tropical fruits. The palate is fruity and friendly with a kiss of sweetness, slight creaminess, bright acidity, and a crunchy, racy finish.

Winemaker's Notes

Pale straw with a tinge of green. Fresh and zesty aromas of green nettles, passionfruit pulp, lemongrass and mango. The palate is light bodied yet flowing with layers of fresh lemongrass and papaya. Fine, crunchy acidity helps to focus the taste buds on the finish which is clean, persistent and delicious. Drink with mussels steamed in white wine and served with crusty bread.

Alc/vol: 10.5%

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