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Alexandra Wine Company Crag An Oir Riesling

expert reviews about

Alexandra Wine Company Crag An Oir Riesling

Expert Reviews

Michael Cooper (2002 Vintage) says
The 2002 vintage of this Central Otago wine is a zesty, medium style (16 grams/litre of sugar). It's a youthful wine with fresh, crisp lemon/lime flavours showing good balance and intensity
Buyer's Guide to New Zealand Wines
Michael Cooper (2001 Vintage) says
The 2001 vintage of this Central Otago wine is a medium style (19 grams per litre of sugar). Slightly toasty and minerally, it offers good depth of limey fruit, with ample sweetness balanced by steely acidity.
Buyer's Guide to New Zealand Wines
Michael Cooper (2000 Vintage) says
Buyer's Guide to New Zealand Wines
Michael Cooper (1999 Vintage) says
Buyer's Guide to New Zealand Wines
Michael Cooper (1998 Vintage) says
The 1998 vintage is a pale lemon/green Central Otago wine with a light, appley bouquet. It's a slightly sweet style with crisp, green-edged flavours, fresh and flinty.
Buyer's Guide to New Zealand Wines

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