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Anselmi Realda

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Cracka Review

Roberto Anselmi has quite a cult following, especially in Europe, and once you taste the wines of this motor-bike riding winemaker you will see why. Made from cab sav, it shows fleshy scents of dark berries and plums with a twist of cedar on the nose, whilst the palate is medium-bodied and quite elegant with dense, dark fruit flavours, fine, grippy tannins, and a dry, savoury-edged finish. An excellent food wine that will stand up to red meat dishes.

Winemaker's Notes

Geographical Location: In the Monteforte area at the foot of Zoppega Hill in the Dugale Realda zone Church property in 1400.

Vineyard Position: Foothill

Soil Composition: Volcanic tuff.

Grape Types: 100% Cabernet Sauvignon.

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