This bonny little savvy from Ant Moore, is pretty typical of Marlborough sav blanc, but it does have some interest due to a bit of oak and creaminess. Tropical fruit salad aromas rise from the glass, along with lemons and a sprinking of dried herbs. The palate is light, crisp and rounded, with zippy lemon and herb flavours, racy acidity, and a zesty, slightly creamy finish. Great with shellfish.
After almost 10 years making high quality and high profile Sauvignon Blanc in Marlborough this is my first true estate wine. I planted these vines, tended them, and harvested the fruit to produce these hand crafted wines. With control over every step of the process, I have produced a wine that is elegant and powerful, intense and balanced.