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Balnarring Vineyard La Cantinetta Nebbiolo Saignée

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Cracka Review

Light salmon-rose coloured, with fresh cut mango and herbal nuances on the nose. The palate is quite savoury, with a generous and textural nature. There is a slight phenolic twist at the end which gives great food pairing potential

Food pairing ideas: Great with slow-cooked pork shoulder, confit fennel, capers and thyme. Or perhaps with some braised veal shoulder with carrot, celery onion, tomato and rosemary served with fresh pappardelle

Winemaker's Notes

Light salmon-rose coloured, with fresh cut mango and herbal nuances on the nose. The palate is quite savoury, with a generous and textural nature. There is a slight phenolic twist at the end which gives great food pairing potential

Food pairing ideas: Great with slow-cooked pork shoulder, confit fennel, capers and thyme. Or perhaps with some braised veal shoulder with carrot, celery onion, tomato and rosemary served with fresh pappardelle

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