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Bannockburn Vineyards Geenlong Chardonnay

expert reviews about

Bannockburn Vineyards Geenlong Chardonnay

Expert Reviews

James Halliday (2010 Vintage) says
Whole bunch-pressed direct to a mix of French barriques, puncheons and stainless steel, wild yeast-fermented and left on lees for 2 years. A wonderfully textured wine, powerful and rich, but so seamless there is no semblance of weight; stone fruit, oak and acidity are perfectly balanced.
Australian Wine Companion 2014 Edition 2013
97

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