Soave is one of the most celebrated white wine styles out of Italy. This offering from Bertani shows lovely ripe fruits on the nose of stone fruits, pears and slight honey notes, whilst the palate is ripe and flavoursome with rich peachy tastes, a soft mouthfeel, and a dry, smooth finish. It would go great with poultry dishes
This is the most recent interpretation of Soave Bertani, a wine which historically has always been present on prestigious tables around the world Sereole is a Soave with an unmistakably exuberant personality. It is made exclusively from Garga`nega grapes, the most elegant of indigenous white grape varieties, that grows on a lavic soil which enriches and enhances the typical qualities of the variety. The slightly late harvest and the fermentation of the must in large oak vats give it extra freshness and flavour, which combine well with the slight maturation in wooden casks to make it supple and complex. This is a Soave of great balance and personality, which provides a pleasant accompaniment to appetizers, soups and white meat.
Straw yellow colour with gold reflections. At the nose, it opens up with sweet scent of flowers like elder trees and pear trees. Following by ripe fruit of yellow paste like apricots, pineapple and melon. In the mouth is deep, mellow and very harmonious with equivalent taste as the scents.