Once again, we head to the island of Crete for this juicy, fruity red made from the Greek grapes of kotsifali and mantilaria. Vibrant aromas of raspberries, red cherries and ripe strawberries waft out of the glass, whilst the palate is fuller-bodied, with sweet, fleshy, red berry flavours, gentle tannins, and a smooth, velvety finish. Excellent with spag bog or moussaka.
Vibrant red colour, pleasant aroma of sweet red fruit, like cherry and strawberry. Mild taste with soft tannins, good acidity, very good balance and aromatic aftertaste.