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Brennan Gibbston Pinot Gris

expert reviews about

Brennan Gibbston Pinot Gris

Expert Reviews

Michael Cooper (2009 Vintage) says
The 2009 vintage was estate-grown at Gibbston, in Central Otago, and partly barrel-fermented. Full-bodied, rich and smooth, it has peachy, spicy, slightly candied flavours, showing good complexity, a slightly creamy texture, and a highly fragrant, complex bouquet. It's delicious now.
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