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Brookfields Burnfoot Merlot

expert reviews about

Brookfields Burnfoot Merlot

Expert Reviews

Michael Cooper (2010 Vintage) says
Buyer's Guide to New Zealand Wines
Michael Cooper (2009 Vintage) says
The 2009 vintage the best yet, is dark and full-bodied, with concentrated plum and spice flavours, seasoned with toasty oak, and a firm backbone of tannin. The 2010 is full-coloured, mouth filling, fruity and smooth, with very good depth of plum, spice and herb flavours, and drink-young appeal.
Buyer's Guide to New Zealand Wines
Michael Cooper (2008 Vintage) says
The 2008 vintage was grown in Hawke's Bay and barrel-aged for a year. Full-coloured, it is mouthfilling, wirh good depth of smooth, ripe berry and plum flavours, showing some complexity.
Buyer's Guide to New Zealand Wines
Michael Cooper (2007 Vintage) says
Buyer's Guide to New Zealand Wines

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