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Cantina del Vermentino S'Eleme Vermentino di Gallura

Cracka Value Rating
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Cracka Review

Vermentino is another one of those 'so hot right now' Italian varieties to hit our shores, and they are certainly easy drinking and enjoyable in a Friday casual way. This is a pretty straight forward dry style that smells and tastes of apples, citrus and slight stone fruits. The palate is light and zesty with lip smacking acidity, and a dry, gentle finish. Awesome with roast pork or sardines on toast. 

Winemaker's Notes

Appearance: Pale straw yellow with green tinges.

Nose: The nose is intense with hints of apple and bitter almond.

Palate: This medium bodied wine has a lightness to it which is refreshing, showing lovely citrus and minerality on the palate, plus just a hint of sea-spray. Long and savoury and very moreish!

Food: Serve well chilled with a range of fresh fish and shell fish. A dry white crying out for deep fried squid, natural oysters, grilled fish and white fish and chips! Also a wonderful aperitif with Carta di Musica (unique Sardegna style unleavened bread).

Alcohol: 12.0%

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