Made from a blend of the native Sicilian white grape, inzolia and the ever-reliable chardonnay, this is a bright, lighter-bodied wine that shows lots of tropicals and grapefruits on the nose. The palate is slatey and frisky, with bright acidity, and a decent, yellow citrus finish. It would be great with garlic prawn linguini.
Intense aromas, typical of Sicilian grapes in an interpretation that brings out the nuances more intense. A nice gesture, harmonious, soft and fresh. Hints of tropical fruit and citrus.