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Chris Ringland CR Barossa Shiraz

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Chris Ringland CR Barossa Shiraz

Expert Reviews

James Halliday (2010 Vintage) says
Deep red-purple; the rich bouquet of plum and blackberry leads into a supple and plush palate bringing a touch of dark chocolate into play. All the French oak inputs (2-3-year-old hogsheads, and/or planks in tanks) are deliberately kept low. The tannins on the finish are soft and ripe, and cellaring isn't needed.
Australian Wine Companion 2014 Edition 2013

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