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Chrismont La Zona Sangiovese Cabernet

Cracka Review

Colour: deep ruby red

Nose: black cherries and black currant with notes of vanilla, leather and herbs

Palate: velvety but complex, sensual mouthfeel; soft, ripe tannins & seductive generosity move through to an elegant finish

Food: braised veal or truffled risotto

Winemaker's Notes

Colour: deep ruby red

Nose: black cherries and black currant with notes of vanilla, leather and herbs

Palate: velvety but complex, sensual mouthfeel; soft, ripe tannins & seductive generosity move through to an elegant finish

Food: braised veal or truffled risotto

expert reviews about

Chrismont La Zona Sangiovese Cabernet

Expert Reviews

James Halliday (2004 Vintage) says
A Super-Tuscan blend, with a savoury streak at its core; very tannic on the finish; the question is whether that savoury fruit will remain over time.
Australian Wine Companion 2009 2008
89

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