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Clonakilla Semillon Sauvignon Blanc

expert reviews about

Clonakilla Semillon Sauvignon Blanc

Expert Reviews

Nick Stock (2011 Vintage) says
This young and pale blended dry white has plenty of freshness and lively appeal. There are abundant tropical fruits on the nose: some Tahitian lime and passionfruit, and gentle lemon too. The palate delivers tangy citrus flavours with finesse and verve; dry and refreshing finish.
The Good Wine Guide 2012
92
Rob Geddes MW (2011 Vintage) says
Canberra's first producer of this style approaches with typical understatement. Medium-bodied crisp fruit with exhilarating minerally acidity that adds length to the finish in an aperitif style.
Rob Geddes MW
90
Nick Stock (2010 Vintage) says
There's a handy mix of fruity notes and more savoury elements here: it has a bright, crisp style to it. Flavours run through the waxy melon spectrum, with impressive acidity holding a bright line through the finish.
The Good Wine Guide 2011
Rob Geddes MW (2010 Vintage) says
Canberra's first producer of this style approaches with typical understatement. Medium-bodied crisp fruit with exhilarating minerally acidity that adds length to the finish in an aperitif style.
Rob Geddes MW
88
Rob Geddes MW (2009 Vintage) says
Canberra’s first producer of this style approaches with typical understatement. Medium-bodied, crisp fruit with minerally acidity that adds length to the finish in an aperitif style.
Australian Wine Vintages 2010
88
Rob Geddes MW (2008 Vintage) says
Canberra's first producer of this style approaches with typical understatement. Medium-bodied, crisp fruit with minerally acidity that adds length to the finish and aperitif style.
Australian Wine Vintages 2010 2009
88
Rob Geddes MW (2006 Vintage) says
Canberra’s first producer of this style approaches with typical understatement. Medium-bodied, crisp fruit with minerally acidity that adds length to the finish in an aperitif style.
Australian Wine Vintages 2010
86
Rob Geddes MW (2005 Vintage) says
Canberra’s first producer of this style approaches with typical understatement. Medium-bodied, crisp fruit with minerally acidity that adds length to the finish in an aperitif style.
Australian Wine Vintages 2010
86
Rob Geddes MW says
Rob Geddes MW

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