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Delamere Vineyard Chardonnay

expert reviews about

Delamere Vineyard Chardonnay

Expert Reviews

James Halliday (2011 Vintage) says
Wild yeast-fermented in Burgundy-coopered oak, with partial mlf. Bright straw-green, it has the hallmark Tasmanian minerally acidity that creates the framework for the white stone fruits and pink grapefruit flavours on the long palate and aftertaste.
Australian Wine Companion 2014 Edition 2013
94
James Halliday (2010 Vintage) says
Australian Wine Companion 2013 2012
89
James Halliday (2008 Vintage) says
Light straw-green; very intense, pure and long; complex barrel ferment inputs to grapefruit and white peach flavours; a long finish with slightly high acidity.
Australian Wine Companion 2011 2010
92

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