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Dromana Estate Asciutto

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Dromana Estate Asciutto

Expert Reviews

James Halliday (2003 Vintage) says
Certainly gives unusual plum cake and spice characters, carrying the alcohol (just). Cabernet sauvignon is left to dry for 4 weeks on bakers' racks before being crushed and fermented. A risky business if it rains.
Australian Wine Companion 2008 2007
89

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