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Dromana Estate Asciutto

expert reviews about

Dromana Estate Asciutto

Expert Reviews

James Halliday (2003 Vintage) says
Certainly gives unusual plum cake and spice characters, carrying the alcohol (just). Cabernet sauvignon is left to dry for 4 weeks on bakers' racks before being crushed and fermented. A risky business if it rains.
Australian Wine Companion 2008 2007

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