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Freycinet Botrytis

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Freycinet Botrytis

Expert Reviews

James Halliday (2011 Vintage) says
Made from heavily botrytised sauvignon blanc and riesling, an unusual double if ever there was one. It is very complex very luscious and well balanced by its spear of Tasmanian acidity. 500ml.
Australian Wine Companion 2014 Edition 2013
James Halliday (2004 Vintage) says
Extremely complex, with a high botrytis impact; lime, honey and malt, the glorious lusciousness off-set by citrussy acidity.
Australian Wine Companion 2007 2006

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