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Galli Estate Artigiano Sunbury Pinot Grigio

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expert reviews about

Galli Estate Artigiano Sunbury Pinot Grigio

Expert Reviews

James Halliday (2012 Vintage) says
Pale quartz; the normal pattern is for what should be called grigios to be named gris, because the latter commands a higher price. Here the roles are (happily) reversed; it has delicious nashi pear and crunchy green apple flavours on a long, balanced palate.
Australian Wine Companion 2014 Edition 2013
WINESTATE (2011 Vintage) says
Fruit driven nose with toasty complexity and an elegant fruit salad-like palate.
WINESTATE Volume 34 - Special Edition 2011
James Halliday (2011 Vintage) says
While pinot grigio is often accused of having little or no personality, this example shows concentration, lively acidity and a strong mineral accent that is engaging and long; an excellent effort.
Australian Wine Companion 2013 2012
Rob Geddes MW (2008 Vintage) says
Poached pears with brown sugar but kept alive and true to name by the very fresh acidity.
Australian Wine Vintages 2010 2009
James Halliday (2007 Vintage) says
Aromatic pear, snow pea and herb aromas, then intense palate flavours which track the bouquet.
Australian Wine Companion 2009 2008
Nick Stock (2007 Vintage) says
Lovely bright stone fruits, lemon zest and pears, smells fresh and attractive, white musk. The palate has some richness and texture, not too challenging, finishing softer with a gentle wash of sugar through the back.
Good Australian Wine Guide 2009 2008

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