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Gapsted Limited Release Pinot Gris

Cracka Review

Colour: Light yellow straw.

Nose: Aromas of ground spices, preserved lemon, stone fruit and fresh pear skin.

Palate: The palate is fresh and creamy displaying succulent pear flavours. The finish is soft and dry with good acidity and balance.

Peak drinking: Enjoy Now!

Food matches: Local Black Range oven baked trout pocketed with lemongrass served on a salad of watercress, pine nuts and orange.

Winemaker's Notes

Colour: Light yellow straw.

Nose: Aromas of ground spices, preserved lemon, stone fruit and fresh pear skin.

Palate: The palate is fresh and creamy displaying succulent pear flavours. The finish is soft and dry with good acidity and balance.

Peak drinking: Enjoy Now!

Food matches: Local Black Range oven baked trout pocketed with lemongrass served on a salad of watercress, pine nuts and orange.

expert reviews about

Gapsted Limited Release Pinot Gris

Expert Reviews

WINESTATE (2008 Vintage) says
Estery pear and melon aromas and a full-on melon palate thatÕs long, flavoursome and textured.
Winestate 2009
James Halliday (2007 Vintage) says
Deep colour; very ripe pear and candied fruit bouquet, supported by spice; quite rich and lively with an element of tangerine on the finish
Australian Wine Companion 2010 2009
89
WINESTATE (2007 Vintage) says
Has the requisite oily, honeysuckle characters on both the nose and the nice soft, dry palate.
Winestate 20082009

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