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Grant Burge Virtuoso Sauvignon Blanc Semillon

expert reviews about

Grant Burge Virtuoso Sauvignon Blanc Semillon

Expert Reviews

James Halliday (2002 Vintage) says
Medium to full yellow-green; the solidly ripe bouquet is followed by a palate which has contrasting lemony flavours and fresh acidity.
Australian Wine Companion 2004 2003
James Halliday (2001 Vintage) says
Light to medium yellow-green; a powerful bouquet, with the gooseberry and faintly herbaceous Sauvignon Blanc dominant, a dominance which continues into the quite long and intense palate, the finish pleasantly tightened up by the Semillon. Not for the first time, preferred over the Kraft Sauvignon Blanc.
Australian Wine Companion 2003 2002
Max Allen & Peter Forrestal (1999 Vintage) says
Grant Burge is a larger-than-life promoter of the Barossa Valley and this blend of sauvignon blanc and semillon (roughly 50-50) comes from different parts of the region which he calls home. It's a wine that we like, in the sweeter, riper, more tropical style. There are attractive gooseberry and other tropical perfumes and lychees, gooseberry and sweet tropical fruit characters with some underlying grassiness. This fresh and lively quaffer is soft, full-flavoured and easy to drink.
Quaff 2001 2000
James Halliday (1999 Vintage) says
Light green-yellow; the bouquet is clean and crisp, with some tropical fruit touches. The palate, likewise, has a good mix of fruit flavours, backed up by good length and acidity.
Australian Wine Companion 2001 2001
James Halliday (1998 Vintage) says
Light yellow-green; the bouquet is very aromatic and tangy, having some almost Riesling-like floral characters. The wine has a tangy, grassy palate with the Sauvignon Blanc coming through clearly, and considerable length to the flavour.
Australian Wine Companion 2000 1999

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