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Henri Bourgeois Petit Bourgeois Pinot Noir Rose

Cracka Rating

Cracka Review

Here we have a pretty, dry style of Rose that would be the bomb with some poached salmon. It's quite perfumed on the nose, with appealing rose florals, touches of peach and strawberries. The palate is light-bodied and dry, with red fruit flavours, minerally acidity, and a crisp, ultra-dry finish. Serve with a chill on it.

Winemaker's Notes

The very well ripe grapes issued from slopes along the Loire river give to this wine a real bouquet of delicate red berries.

With elegant and enjoyable flavours, this rosé will give you such a pleasure! It shows its full expression at 10-12 °C.

Great companion of summer food such as grill meats, salads or brochettes, it also goes marvellously with your cocktail dinners and exotics meals like seafood tempuras or Vietnamese spring rolls.

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