This variety is native to Rioja, Spain and should be enjoyed sobremesa which translates to ‘over the table’. This is an integral part of Spanish culture which means to relax, take your time and enjoy ones company after a meal.
Appearance: Vibrant red with purple hues.
Nose: Perfumed with plums, red cherries and earthy notes.
Palate: Medium bodied and approachable with black cherries, rhubarb and blue fruit characters through the palate and soft, spicy tannin on the finish.
Food: Made for tapas style dining and will pair perfectly with cured meats, smoky chorizo, olives and marinated vegetables.
Cellaring: Enjoy this wine in its youth.
Winemaking: Sourced from the finest parcels of fruit grown on our M-R SERIES vineyards, this Tempranillo shows the fruit ripeness, depth of flavour and tannin balance that the winemaking team were striving for when assessing each parcel of fruit prior to harvest, and showcases the Jack Estate family’s passion for growing and producing premium quality wines.