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Kawarau Estate Central Otago Pinot Noir

expert reviews about

Kawarau Estate Central Otago Pinot Noir

Expert Reviews

Michael Cooper (2009 Vintage) says
Estate-grown organically at Lowburn, the 2008 vintage was hand-picked and matured for 10 months in French oak barriques (mostly seasoned). Ruby-hued, it offers light plum and herb flavours. The 2009 vintage is similar - ruby-hued, with fruity, crisp berry, spice and herb flavours, lacking richness and roundness.
Buyer's Guide to New Zealand Wines
Michael Cooper (2008 Vintage) says
Estate-grown organically at Lowburn, the 2008 vintage was hand-picked and matured for 10 months in French oak barriques (mostly seasoned). Ruby-hued, it's a light style with plum and herb flavours, lacking real ripeness and richness.
Buyer's Guide to New Zealand Wines
Michael Cooper (2007 Vintage) says
Buyer's Guide to New Zealand Wines
Michael Cooper (2006 Vintage) says
Buyer's Guide to New Zealand Wines

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