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Larmandier-Bernier Non-Dose Terre de Vertus

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Larmandier-Bernier Non-Dose Terre de Vertus

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Matthew Jukes & Tyson Stelzer says
Pierre Larmandier is one of the most fastidious (and hard-working) small Champagne producers. He oversees every facet of production himself and is virtually completely biodynamic (ultra- organic) in growing his grapes. Terre de Vertus means “soil of the village of Vertus”, which is one of the most famous sites in the whole of the Côte des Blancs, in Champagne. Unlike normal Champagne, which is blended across vast vineyard sources, and is therefore an average of its components, this is a singular expression of this beautiful site. The result is uniquely intriguing and wondrous 100% Chardonnay, with no added sugar whatsoever (Non-Dosé). This wine is very rare, usually only seen in top French restaurants, but we keep spotting it lurking in some of Australia’s best merchants. Try it – you are likely to adore it if you are a fan of houses such as Pol Roger and Ruinart.
Taste Food & Wine Guide - 2008

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