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Margan Family Limited Release Semillon

expert reviews about

Margan Family Limited Release Semillon

Expert Reviews

James Halliday (2011 Vintage) says
While Andrew Margan prefers to pick the semillon at a higher baume than many of his peers, the pH is only 3.03; thus while there is a seductive array of ripe lemon/citrus fruit, with honey just around the corner, there is a bedrock of minerally acidity for the long-term future.
Australian Wine Companion 2014 Edition 2013
94
James Halliday (2010 Vintage) says
Light straw-green; a high-quality semillon still in the early years of a distinguished life; it has great drive and intensity to its lemon, talc and citrus acidity, leaving the mouth fresh and asking for more.
Australian Wine Companion 2013 2012
95

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