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McWilliam's Hanwood Estate Shiraz Viognier

Cracka Review

Colour: Crimson red, with purple hues.

Aroma: Black plums, white pepper and lifted violets combine with hints of apricot and grapefruit from the Viognier.

Palate: Plum fruit flavours and black spice dominate the palate. Integrated oak and lifted white pepper nuances complement the soft, juicy finish.

Food Suggestion: Steak and carmelised onion pide sandwich; Moroccan spiced chicken on cous cous.

Winemaker's Notes

Colour: Crimson red, with purple hues.

Aroma: Black plums, white pepper and lifted violets combine with hints of apricot and grapefruit from the Viognier.

Palate: Plum fruit flavours and black spice dominate the palate. Integrated oak and lifted white pepper nuances complement the soft, juicy finish.

Food Suggestion: Steak and carmelised onion pide sandwich; Moroccan spiced chicken on cous cous.

expert reviews about

McWilliam's Hanwood Estate Shiraz Viognier

Expert Reviews

James Halliday (2005 Vintage) says
Clear and bright purple-red; punches way above its price weight from the word go; supple black cherry, spice and blackberry, then the viognier lift to both bouquet and palate.
Australian Wine Companion 2008 2007
91

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