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McWilliam's Mount Pleasant Florence Semillon Sauvignon Blanc

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McWilliam's Mount Pleasant Florence Semillon Sauvignon Blanc

Expert Reviews

Tyson Stelzer (2011 Vintage) says
Stringent fruit selection was the secret to obtaining such expression of green apple and lime fruit in the difficult conditions of 2011. Captured at the right point of ripeness, there's good citrus expression here.
Wine100, December Edition
Nick Stock (2010 Vintage) says
Worth noting the Adelaide Hills fruit source lurking behind this Hunter-affiliated label. It smells of bright tropical fruits and herbs; some grassy notes here too. The plate's simple, soft and easy, with flavours of apple, melon and passionfruit all mingling in gently sweet style.
The Good Wine Guide 2012
Rob Geddes MW (2008 Vintage) says
Florence is the reintroduction of an old name albeit in a new frock; this is the same fruit quality as Elizabeth but with the inclusion of 13-14% Margaret River sauvignon blanc to give a lively style.
Australian Wine Vintages 2010 2009
James Halliday (2008 Vintage) says
Very crisp and lively, the palate with considerable thrust and assertive lemony acidity. Despite Florence (a name used by Maurice O'Shea in the 1950s), there is no claim of regional origin. Hunter Semillon (87%) andWA Sauvignon Blanc most likely.
Australian Wine Companion 2010 2009

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