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Morepork Northland Rosemary's Reserve Pinot Gris

expert reviews about

Morepork Northland Rosemary's Reserve Pinot Gris

Expert Reviews

Michael Cooper (2010 Vintage) says
The 2010 vintage was grown in the Morepork Vineyard, at Kerikeri. Showing lots of personality, it's a full-bodied, concentrated wine, dryish (7 grams/litre of residual sugar), peachy, spicy and slightly gingery.
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