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Muddy Water Growers' Series Lough Vineyard Riesling

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Muddy Water Growers' Series Lough Vineyard Riesling

Expert Reviews

Michael Cooper (2008 Vintage) says
Grown at Waipara, the debut 2008 vintage was hand-picked and stop-fermented in a medium style (27 grams/litre of residual sugar). Ripely scented, it is mouthfilling (13 per cent alcohol) and ripe, with good complexity of citrusy, spicy, peachy flavours, well-rounded and generous. It's already delicious.
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