Nigl Senftenberger Piri Gruner Veltliner
We like to champion the new at Cracka and we thing that Gruner Veltliner has a solid future in the hearts and palates of Australian drinkers. This version from Nigl is one of Austria’s most famous exports. Pair it with some salt and pepper squid or lightly spiced snapper to revel in its aromatic charms. It’s got fruit vibrancy, hints of peach and citrus with clean refreshing acids. Jump on the Gruner wagon, we think you’ll be pleasantly surprised.
Best decanted, this wine is initially herbal, then some shy peach fruit and slightly rusty notes show through. The wine then opens up with more fruit on the palate, peach, fresh plums, spicy acidity, medium-bodied, appealing, friendly and gentle.