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Pasquale Alma Mater White Blend

Cracka Rating

Cracka Review

The Pasquale story is one of passion and triumph. Antonio Pasquale left Italy for New Zealand back in 1997 to start a winery and he’s not looked back. Situated around Canterbury and North Otago they specialise in making French and Italian varieties including this white blend. This aromatic white is a blend of Pinot Gris, Riesling and Gewurtztraminer making it just the thing to pair with your next Asian feast. Quite an interesting take on an Alsace blend, this wine is a textured triumph displaying soft, citrus fruit and a smooth, structured finish.

Winemaker's Notes

Our Alma Mater is a field blend of Pinot Gris, Riesling and Gewurztraminer

Colour: Pale Straw.

Nose: A delicate nose of pear and nectarine, that is underlined with subtle hints of turkish delight and sweet limes.

Palate: The palate begins with sweet stone fruit building to a delicate peach which gives way to a refreshing lime finish.

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