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Pizzini Il Barone

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Pizzini Il Barone

Expert Reviews

James Halliday (2009 Vintage) says
A blend of cabernet sauvignon, shiraz, sangiovese and nebbiolo, separately fermented and matured for 18 months prior to blending, thereafter kept in bottle for 2 years. It has all been worth the effort; the complex dark fruits have spice and cedary nuances, and the tannins are fine and soft.
Australian Wine Companion 2014 Edition 2013
Tyson Stelzer (2006 Vintage) says
A full five years of age on release, the cool edge of King Valley fruit instils this low alcohol blend of cabernet, shiraz and friends with remarkable, bright freshness. A spectacular, textural and exotic concoction of primary blackcurrants, cherries, woodsmoke, anise, tobacco, cedar, capsicum and even old leather.
Wine Taste Special Edition 17

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