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Rockwood Cellars Sauvignon Blanc

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Rockwood Cellars Sauvignon Blanc

Expert Reviews

Michael Cooper (1995 Vintage) says
Produced by winemaker Tony Bish and the Mason brothers of Sacred Hill, the first 1995 vintage is a blend of 80 per cent Hawke's Bay and 20 per cent Marlborough grapes. It's a no-fuss, full-bodied wine with crisp lemon/herbal flavours. Ready.
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