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Sherwood Estate Riesling

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expert reviews about

Sherwood Estate Riesling

Expert Reviews

Michael Cooper (2002 Vintage) says
Grown 'principally' at Waipara, in North Canterbury, the 2002 vintage is a very easy-drinking style. Strong, citrusy, slightly limey aromas lead into a full-bodied (13 percent alcohol), slightly sweet wine (14 grams/litre of residual sugar), with moderate acidity and good depth of flavour, fresh and vibrant
Buyer's Guide to New Zealand Wines
Michael Cooper (1998 Vintage) says
This Canterbury wine is typically an easy-drinking style, with fresh acidity and lively, appley, slightly sweet flavour. Estate-grown at West Melton, the 1998 vintage is light lemon/green, with a splash of sweetness filling out its fresh, appley, lemony flavours. It's a delicate, forward wine, with some aging potential.
Buyer's Guide to New Zealand Wines
Michael Cooper (1996 Vintage) says
The 1995 vintage of this Canterbury wine is attractively fragrant, with racy acidity and good depth of lively, appley, slightly sweet flavour. The '96 is a lemony, slightly sweet style with reasonable flavour depth, balanced for easy drinking.
Buyer's Guide to New Zealand Wines
Michael Cooper (1995 Vintage) says
The 1995 vintage of this Canterbury wine is attractively fragrant, with racy acidity and good depth of lively, appley, slightly sweet flavour. The '96 is a lemony, slightly sweet style with reasonable flavour depth, balanced for easy drinking.
Buyer's Guide to New Zealand Wines

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